*luchi is a bengali traditional dish made using maida or flour.
*phulko luchi alurdum is a classic bengali combination.
* it also beautiful served with cholar dal or ghugni.
*it is very similar to puri.
*it is a very popular breakfast.
*in bengali luchi is made of plain flour or maida and look completely whiteThings Needed:
·
potato boiled 200 gm
·
maida 250 gm
·
sugar
·
salt,milk half cup
·
white oil
·
mastard oil
·
black cumin seeds
·
cumin powder
·
red chili powder
·
lemon juice
Step by Step procedure:
*boiled the potatoes and peel the skin from
potatoes .
* mash the potatoes
* take a bowl add maida salt ,sugar , white
oil, cumin powder ,black cumin seeds and mixed .
*Add mash potatoes
*add milk to make ta dough.
*keep the dough to rest for 10 to 15 min
*After that make a lachi from dough and
make luchi using mastar oil.
* finally fry it with white oil and serve
with Alur dum.
Fulko luchi bangalir prem..
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